We know that a whole Monkfish isn’t visually pleasing and somewhat scary. However, Monkfish is a gorgeous bit of seafood with an extraordinary taste. These tails are meaty, firm, with a sweet, strong taste that is similar to Langoustines. Our Monkfish tails are skinless, boneless and ready for you to cook. Due to their versatility, they can be barbecued, pan fried or roasted. Whatever you decided to do, they will result in a spectacle for the mouth and the eyes.

Additional Information:

- The Monkfish Tails are skinless, bone in and raw

- Approximately 2 pieces per pack. Each pack weighs an average of 1.3kg

- Storage: Refrigerate (0-5 degrees)

- Origin: North Sea

- Allergens: Fish, crustaceans and molluscs.

  • We deliver 7 days a week
  • We aim to dispatch your order within 48 hours


Once we receive your order, it is prepared to your requirements by one of the highly experienced members of our team. After the seafood is sealed to prevent leakage and contamination, we will apply a label highlighting important information such as the product name, origin, use by/best before date, storage advice, weight and batch number. Thereafter, ice sheets or thermal packaging will be used to keep your seafood cold during transit.

If your seafood is delivered in Leicester by one of our drivers, we will aim to deliver within 48 hours. Each of our own delivery vehicles are fitted with a temperature controlled unit to maintain the quality of our products.

If you are based out of Leicester, we will also aim to deliver your order within 48 hours. Our courier operates overnight for your next day delivery. Seafood ordered by 9pm can be delivered to your door the next day by 6pm.

Although we always try to deliver within 48 hours, all deliveries are dictated by availability of our products and delivery schedules.

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